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These valuable resources promote and advise food recovery in Florida through guides and toolkits.
This comprehensive food resource list categorized by county and state level, advises individuals on best food waste reduction practices and local resources.
This toolkit contains a range of tried and tested policy opportunities that states can use to prevent food waste and keep food out of landfills and incinerators. The target audience for this toolkit are state policy-makers and policy advocates.
The EPA Food Donations Basics page has guides and regulations for donated food safely, and how to find food if you are in need.
The interactive map above identifies and displays facility-specific information about potential generators and recipients of excess food in the industrial, commercial and institutional sectors and also provides estimates of excess food by generator type.
For additional guides and toolkits related to starting a food recovery program, food donation guides, and ways to rethink how you can reduce food waste, please click the link below.
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